Artisanal is one of the city's most popular all-day restaurants, both for the quality of its culinary experience and its welcoming environment.
A constant journey of flavors and aromas takes place daily against the backdrop of one of Kifissia's most beautiful gardens.
Artisanal chef Dimitris Dimitriadis uses modern techniques by taking off the raw material he chooses with meticulousness from Greek producers, creating a tasteful experience based on Greek cuisine from all over Greece.
Artisanal's award-winning bar offers a combination of selected spirits and creative cocktails that enhance the gastronomic experience of the cuisine, but are also exceptional stand-alone proposals. The list is dealt with by the distinguished Dimitra Antonakopoulou.
Artisanal has been awarded for its cocktail list for many years, is on the list of 100 best restaurants in Greece and for 2019 has been awarded the Best Greek Cuisine Award by Athinorama magazine.